Fresh food, reserved before the cutoff

How it works

1. 01

   Reserve before the cutoff

   Pick your dishes on the menu and reserve them before the cutoff. Up to 2 portions of each per person.

2. 02

   We cook and email you

   The kitchen cooks what was reserved and emails you when your food is ready, first come, first served.

3. 03

   Collect while it's fresh

   Pay at the counter when you collect. Food stays fresh for about 7 hours; we remind you every hour.

Today's info

Reserve before

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Cancel until

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Stays fresh

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Server time

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